TORTILLA CHIPS AND MANGO GUACAMOLE

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Recipe

Mango guacamole
  • 1 ripe avocado, peeled, pitted, and cubed
  • 200 g fresh mango, peeled, pitted, and cubed
  • Juice and zest of 1 lime
  • ½ red onion, finely chopped
  • ½ red pepper, seeded and finely chopped
  • 30 ml (2 tbsp.) fresh coriander, chopped
  • 2 garlic cloves, finely chopped
  • 1 red chilli, seeded and finely chopped
  • Salt and freshly ground black pepper, to taste
To serve
  • Tortilla chips

Description

  1. Mix all the ingredients well together and refrigerate for the flavours to infuse, for about 20 minutes.
  2. Serve the tortilla chips with the mango guacamole.