MANGO YOGHURT POPSICLES
Prep 0 mins
Cook 0 mins
Ready-in 06:30 mins
Yields 6 Popsicles

Ingredients

2 mangoes peeled and diced
¼ cup sugar
1 teaspoon lemon juice

Instructions

  1. Puree mango in a blender with the lemon juice and sugar
  2. Divide puree among popsicle molds, and freeze until solid, about 6