MANGO MARINADE FOR CHICKEN PIECES

MANGO MARINADE FOR CHICKEN PIECES

Category Mains
Prep 0 mins
Cook 0 mins
Ready-in 0 mins

Ingredients

2 cups mango, diced (fresh/tinned)
1 cup onion, chopped
1 tablespoon ginger, grated
1 tablespoon garlic, chopped
2 tablespoons cider vinegar
1 chilli, deseeded and chopped (optional)
½ cup mango juice

Instructions

  1. Whiz the ingredients and one cup of mango in a food processor and then combine with unprocessed mango.
  2. Pour over chicken and marinade for 2 hours.
  3. Bake for 40 – 50 minutes at 220°C until golden and the chicken is cooked.

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